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Federal and State
Fish Hatcheries Help Restore Depleted American Shad Populations RALEIGH, N.C. (March 24, 2005) — The U.S. Fish and Wildlife Service and the N.C. Wildlife Resources Commission are working together to restore depleted populations of American shad along the Atlantic coast. The Service’s Edenton National Fish Hatchery and the Commission’s Watha State Fish Hatchery reared and released two million American shad fry into the Roanoke River in spring of 2004, with plans to continue the stocking effort in 2005.
Recent captures of
hatchery-reared, American shad juveniles indicate the species is being
restored successfully into the lower reaches of North Carolina’s Roanoke
River. A native of the Atlantic coast waters from the St. Lawrence River to
the tip of Florida, American shad have been commercially valuable for meat
and roe since colonial times. Fisheries biologists realized the shad-restoration effort was producing positive results when Wildlife Commission personnel captured some of the hatchery-produced juvenile shad last fall. “We used electrofishing gear to sample outward-migrating juvenile shad in the lower Roanoke River last fall and found that 10 of the 228 juvenile shad that we captured had been hatched and raised at a hatchery,” said Jeff Evans, hatchery supervisor at the Wildlife Commission’s Watha Fish Hatchery. “The preliminary success is encouraging. We’re already working to improve on last year’s production and stocking proficiency of American shad fry to ensure the success of this restoration project.” Prior to releasing the American shad fry, hatchery personnel immersed the young fish in water containing a small amount of oxytetracycline, an antibiotic that leaves a telltale stain on the fish’s ear bone. In 2003, the first year in which American shad were stocked above John H. Kerr Reservoir, outward-migrating juveniles marked with oxytetracycline also were captured. As biologists at the Watha and Edenton hatcheries become more proficient in tank spawning of American shad, the emerging picture is that fry stocking will continue to increase shad populations in the future. The History of
North Carolina’s American Shad The Albemarle Sound fishery’s most valuable product, American shad, was shipped to markets in Baltimore, Maryland, and marketed in Richmond, Petersburg and Norfolk, Virginia. The shad’s oily flesh permitted it to be preserved with salt and thus, shipped without ice or refrigeration. Average landings of American shad and river herring from 1890 to 1970 were almost 11.9 million pounds per year. During the past 75 years, however, Atlantic coastal American shad populations have declined steadily, and the catch totaled only 700 metric tons in 1992 and 1993. This long decline has been due to over fishing and habitat degradation in spawning areas. Historically, American shad spawned in virtually every accessible river and tributary along the coast, but dams and other impediments together with degradation of water quality have depleted much suitable American shad spawning habitat. A Fish
Conservation Ally and Partner The agency enforces federal wildlife laws, administers the Endangered Species Act, manages migratory bird populations, restores nationally significant fisheries, conserves and restores wildlife habitat such as wetlands, and helps foreign and Native American Tribal governments with their conservation efforts. It also oversees the federal assistance program that distributes hundreds of millions of dollars in excise taxes on fishing and hunting equipment to state fish and wildlife agencies, such as the N.C. Wildlife Resources Commission.
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